B.sc. In Food Technology
- Course Duration
3 Year
- Course Type
Graduation
- Specilization
Science
- Study Mode
full time
- Fees
₹1,24,000 PA
| Name of the Course | B.Sc Food Technology |
| Offering Institute | Doon Institute of Medical Sciences (DIMS), Dehradun |
| Course Type | Degree |
| Eligibility | 10+2 with Science Stream and 50% Marks Requires |
| Total Fees Per Semester | Rs. 37,500 Per Sem. |
| Process Of Admission | Merit-Based |
| Starting Salary After Course | 40,000 Per Month |
