Eligibility
B.Sc in Culinary Arts Course Eligibility
A candidate seeking admission into B.Sc in Culinary Arts have to hold the minimum qualification of an intermediatelevel with English as one of the subjects. Candidates having an academic background in any stream are eligible for this course.
Similar Courses
B.Sc. in Hotel Management and Catering Technology
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Hotel Management
B.Sc. Restaurant and Catering Management
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Hotel Management
PGD in Hotel Management Catering and Tourism Technology (PGDHMCTT)
- Duration
1 Year
- Mode
full time
- Type
Post Graduation
- Category
Hotel Management
International Certificate in Hotel Management
- Duration
1 Year
- Mode
full time
- Type
Certificate
- Category
Hotel Management
Executive Diploma in Hotel Management (EDHM)
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management
Advance Diploma in International Culinary Arts
- Duration
2 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management
Diploma in Hotel and Culinary
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management
Diploma in Hotel Management
- Duration
3 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management
Diploma in Airline, Cabin Crew and Hospitality
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Aviation, Hotel Management
M.Sc. in Hotel Management (Lateral Entry)
- Duration
1 Year
- Mode
full time
- Type
Post Graduation
- Category
Hotel Management
PGD In Hotel Management (PGDHM)
- Duration
1 Year
- Mode
- Type
Diploma
- Category
Hotel Management
MBA - Tourism and Hotel Management
- Duration
2 Year
- Mode
full time
- Type
Post Graduation
- Category
Hotel Management, Travel, Tourism and Hospitaity
Diploma in Hotel Management, Catering Technology and Tourism (DHMCTT)
- Duration
1 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management, Travel, Tourism and Hospitaity
Diploma - Food and Beverages Service
- Duration
2 Year
- Mode
full time
- Type
Diploma
- Category
Hotel Management
Bachelor of Hotel Management and Catering Technology (Lateral Entry)
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Hotel Management
B.Sc. Hotel and Hospitality Management (HHM)
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Aviation, Hotel Management
MBA in Hotel Management
- Duration
2 Year
- Mode
full time
- Type
Post Graduation
- Category
Hotel Management, Management
Certificate Program in Food Production
- Duration
3 Month
- Mode
full time
- Type
Certificate
- Category
Hotel Management
B.Sc. in Catering Science And Hotel Management
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Hotel Management
Graduate Diploma in Hotel Management (GDHM)
- Duration
3 Year
- Mode
full time
- Type
Graduation
- Category
Hotel Management